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Showing posts from June, 2016

Explore Georgia: Tybee Island Tips No One Tells You About

Ever wonder how can you maximize your visit to Tybee Island? We have gathered the best insider tips so you can plan a dream trip to one of the most unique places you'll ever visit.

BEST PLACE TO LAY DOWN YOUR TOWEL
Park near the Tybee Beach Beach and Pavilion (Tybrisa St, Tybee Island, GA 31328) use the bridge in front of the Tybee Island Marine Center turn right and walk towards the rock formation close to the sand dunes. This portion of the beach has a smoother sand, lots of shallow areas that are perfect for little kids to bathe safely, is less crowded, and because it's close to the sand dunes you will see a large variety of seaside birds.

Easy Spanish Paella With Chicken, Duck Sausage and Seafood #RecetasParaMomentos

This shop has been compensated by Collective Bias, Inc. and Kroger. All opinions are mine alone. #RecetasParaMomentos #CollectiveBias


Easy Spanish Chicken, Duck Sausage and Seafood Paella
Hay una receta para cada momento especial con Kroger!
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There’s a recipe for every moment we value with Kroger!

A few weeks ago, my local Kroger had a “Taste of Spain” event and for the first time they were selling paella kits. I was so excited to see the “paelleras” displayed as soon as you entered the store, because for the longest time, I've been wanting to make Spain's most famous dish: that sumptuous combination of saffron rice, chicken and shellfish known as paella. I mean, coming from a Puerto Rican household were rice is part of our daily diet, I questioned how complicated could it really be?

The reality is that making Spanish paella sounds easy, but it takes a bit of practice to master. Making paella is s…

Atlanta’s Top Latino Chefs Host Puerto Rican Heritage Celebration at JP Atlanta

Renowned Latino Chefs Julio Delgado, Hector Santiago, Carlos Casals and Pablo Colon partner on heritage dinner to benefit Ser Familia
Atlanta, Ga. (May 31, 2016) – Join downtown Atlanta’s newest dining destination JP Atlanta and Executive Chef Julio Delgado for a PuertoRican heritage celebration as he joins forces with Atlanta’s top Latino chefs for an unforgettable evening filled with festive music, food and drinks. On Sunday, June 12th, Chef Delgado will team up with chefs Hector Santiago of El Super Pan, Carlos Casals of Cherokee Country Club and Pablo Colon of Ritz Carlton Atlanta to treat guests to a global dining experience with a PuertoRican-inspired four course menu and wine pairings. A portion of proceeds will benefit Ser Familia, a local charity that strengthens, revitalizes and equips the local Latino community.